Stopped by Cafe Gratitude in Venice, Ca., to catch up with a friend over some vegan treats! We decided to try one of their specialties, the ever so loved ‘Adoring’ vegan Tiramisu.
Made from delicious and fresh coconut cashew cream, a touch of espresso, raw almond biscuit and raw cacao, this treat hits the spot!
What am I grateful for? At the moment,it would be this tiramisu.